Skip to main

Search from vocabulary

Lengua del contenido

Concept information

There is no term for this concept in this language

Término preferido

0112/2///62720#UAA032Degree Brix (en)  

Definición

  • unit named according to Adolf Brix for the mixing ratio of a soluble dry substance in water with 15.5 °C similar to the percent designation for solutions, in which a solution of 1 g saccharose in 100 g saccharose/water solution corresponds to 1 °Brix and respectively an one percent solution

Concepto genérico

Nota

  • unit named according to Adolf Brix for the mixing ratio of a soluble dry substance in water with 15.5 °C similar to the percent designation for solutions, in which a solution of 1 g saccharose in 100 g saccharose/water solution corresponds to 1 °Brix and respectively an one percent solution

En otras lenguas

URI

https://vocab.sentier.dev/units/unit/DEGREE_BRIX

Descargue este concepto: