Informação do conceito
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
Other vegetables and mixtures of vegetables
Termo preferencial
2004 90 50Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in pod
Conceito superordenado
Termos não preferenciais
- Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in pod
Nota de âmbito
- Peas "Pisum sativum" and immature beans "Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid, frozen
Pertence ao conjunto coordenado
Identificador
- 200490500080
Notação
- 2004 90 50
Termos equivalentes
-
alemão
-
Erbsen (Pisum sativum) und grüne Bohnen (Phaseolus spp.)
-
búlgaro
-
Грах (Pisum sativum) и зелен фасул
-
croata
-
grašak (Pisum sativum) i nezreli grah vrsta Phaseolus spp., u mahuni
-
dinamarquês
-
Ærter (Pisum sativum) og umodne bønner (Phaseolus-arter), i bælg
-
eslovaco
-
Hrach siaty (Pisum sativum) a zelená fazuľa druhu Phaseolus spp., v strukoch
-
esloveno
-
grah (Pisum sativum) in stročji fižol vrste Phaseolus spp.
-
espanhol
-
Guisantes (Pisum sativum) y judías verdes
-
estoniano
- [mostrar todos os 46 valores]
URI
http://data.europa.eu/xsp/cn2024/200490500080
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