Ir para o conteúdo principal

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Pesquisar no vocabulário

Língua do conteúdo

Informação do conceito

SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS > 1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included > Mixes and doughs for the preparation of bakers' wares of heading 1905

Termo preferencial

1901 20 00Mixes and doughs for the preparation of bakers' wares of heading 1905  

Conceito superordenado

Termos não preferenciais

  • Mixes and doughs for the preparation of bakers' wares of heading 1905

Nota de âmbito

  • Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

Pertence ao conjunto coordenado

Identificador

  • 190120000080

Notação

  • 1901 20 00

Termos equivalentes

URI

http://data.europa.eu/xsp/cn2024/190120000080

Descarregar este conceito:

RDF/XML TURTLE JSON-LD