Ir para o conteúdo principal

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Pesquisar no vocabulário

Língua do conteúdo

Informação do conceito

SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 17 - SUGARS AND SUGAR CONFECTIONERY > 1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel > Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar > Inulin syrup

Termo preferencial

1702 60 80Inulin syrup  

Conceito superordenado

Termos não preferenciais

  • Inulin syrup

Nota de âmbito

  • Inulin syrup obtained directly by hydrolysis of inulin or oligofructoses, containing in the dry state > 50% by weight of fructose in free form or as sucrose

Pertence ao conjunto coordenado

Identificador

  • 170260800080

Notação

  • 1702 60 80

Termos equivalentes

URI

http://data.europa.eu/xsp/cn2024/170260800080

Descarregar este conceito:

RDF/XML TURTLE JSON-LD