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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 > Sea bass (Dicentrarchus spp.) > European sea bass (Dicentrarchus labrax)

Termo preferencial

0302 84 10European sea bass (Dicentrarchus labrax)  

Conceito superordenado

Termos não preferenciais

  • European sea bass (Dicentrarchus labrax)

Nota de âmbito

  • Fresh or chilled European sea bass "Dicentrarchus labrax"

Pertence ao conjunto coordenado

Identificador

  • 030284100080

Notação

  • 0302 84 10

Termos equivalentes

URI

http://data.europa.eu/xsp/cn2024/030284100080

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