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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Informação do conceito

... > SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS > 1602 Other prepared or preserved meat, meat offal, blood or insects > Of poultry of heading 0105 > Other > Containing 57 % or more by weight of poultry meat or offal > Other

Termo preferencial

1602 39 29Other  

Conceito superordenado

Termos não preferenciais

  • Other

Nota de âmbito

  • Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)

Pertence ao conjunto coordenado

Identificador

  • 160239290080

Notação

  • 1602 39 29

Termos equivalentes

URI

http://data.europa.eu/xsp/cn2024/160239290080

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