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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Informação do conceito

... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen > Of turkeys > Cuts and offal, fresh or chilled > Cuts > With bone in > Breasts and cuts thereof

Termo preferencial

0207 26 50Breasts and cuts thereof  

Conceito superordenado

Termos não preferenciais

  • Breasts and cuts thereof

Nota de âmbito

  • Fresh or chilled breasts and cuts thereof of turkeys of the species domesticus, with bone in

Pertence ao conjunto coordenado

Identificador

  • 020726500080

Notação

  • 0207 26 50

Termos equivalentes

URI

http://data.europa.eu/xsp/cn2024/020726500080

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