Informações sobre o conceito
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Fish, whole or in pieces, but not minced
Termo preferencial
1604 18 00Shark fins
Conceito mais amplo
Termos alternativos
- Shark fins
Nota de escopo
- Prepared or preserved shark fins, whole or in pieces (excl. minced)
Pertence à lista
Identificador
- 160418000080
Notação
- 1604 18 00
Em outros idiomas
-
alemão
-
Haifischflossen
-
búlgaro
-
Перки от акула
-
croata
-
peraje morskog psa
-
dinamarquês
-
Hajfinner
-
eslovaco
-
Žraločie plutvy
-
esloveno
-
plavuti morskih psov
-
espanhol
-
Aletas de tiburón
-
estoniano
- [mostrar todos os 46 valores]
URI
http://data.europa.eu/xsp/cn2024/160418000080
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}