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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Idioma do conteúdo

... > POGLAVLJE 3. - RIBE I RAKOVI, MEKUŠCI I OSTALI VODENI BESKRALJEŽNJACI > 0304 Riblji fileti i ostalo riblje meso (neovisno je li mljeveno ili ne), svježe, rashlađeno ili smrznuto > smrznuti fileti od ostale ribe > pastrva (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache i Oncorhynchus chrysogaster) > ostalo

Termo preferencial

0304 82 90ostalo

0304 82 pastrva (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache i Oncorhynchus chrysogaster)

ostalo

CN - Level 5 - CN subheadings (en)

Identificador

030482900080

0304 82 90

URI

http://data.europa.eu/xsp/cn2024/030482900080

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