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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0203 Meat of swine, fresh, chilled or frozen > Fresh or chilled > Hams, shoulders and cuts thereof, with bone in > Of domestic swine > Shoulders and cuts thereof

Termo preferencial

0203 12 19Shoulders and cuts thereof  

Conceito mais amplo

Termos alternativos

  • Shoulders and cuts thereof

Nota de escopo

  • Fresh or chilled with bone in, domestic swine shoulders and cuts thereof

Pertence à lista

Identificador

  • 020312190080

Notação

  • 0203 12 19

Em outros idiomas

URI

http://data.europa.eu/xsp/cn2024/020312190080

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