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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Dried fish, other than edible fish offal, whether or not salted but not smoked > Other

Termo preferencial

0305 59Other

Dried fish, other than edible fish offal, whether or not salted but not smoked

Other

Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal)

CN - Level 4 - HS subheadings

Identificador

030559000080

0305 59

URI

http://data.europa.eu/xsp/cn2024/030559000080

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