Concept information
...
CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
Citrus fruit
Containing added spirit
Preferowany termin
With a sugar content exceeding 9 % by weight
Pojęcie szersze
Pojęcia węższe
Terminy pojęciowe
- With a sugar content exceeding 9 % by weight
Identyfikator
- 200830110020
W innych językach
-
bułgarski
-
С тегловно съдържание на захар, превишаващо 9 %
-
chorwacki
-
s masenim udjelom šećera većim od 9 %
-
czeski
-
S obsahem cukru převyšujícím 9 % hmotnostních
-
duński
-
Med indhold af sukker på over 9 vægtprocent
-
estoński
-
suhkrusisaldusega üle 9 % massist
-
fiński
-
sokeripitoisuus suurempi kuin 9 painoprosenttia
-
francuski
-
d'une teneur en sucres excédant 9 % en poids
-
grecki
- [show all 46 values]
URI
http://data.europa.eu/xsp/cn2024/200830110020
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}