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Język zawartości

Concept information

Preferowany termin

1901 20 00Mixes and doughs for the preparation of bakers' wares of heading 1905  

Terminy pojęciowe

  • Mixes and doughs for the preparation of bakers' wares of heading 1905

Notka dotycząca zakresu

  • Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905

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Identyfikator

  • 190120000080

W innych językach

URI

http://data.europa.eu/xsp/cn2024/190120000080

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