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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 4 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > 0403 Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa > Other > Flavoured or containing added fruit, nuts or cocoa > Other, of a milkfat content, by weight > Exceeding 3 % but not exceeding 6 %

Preferowany termin

0403 90 93Exceeding 3 % but not exceeding 6 %  

Pojęcie szersze

Terminy pojęciowe

  • Exceeding 3 % but not exceeding 6 %

Notka dotycząca zakresu

  • Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of > 3% but <= 6% (excl. in solid forms and yogurt)

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Identyfikator

  • 040390930080

W innych językach

URI

http://data.europa.eu/xsp/cn2024/040390930080

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