Concept information
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CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
Other
Preferowany termin
1904 20 91Obtained from maize
Pojęcie szersze
Terminy pojęciowe
- Obtained from maize
Notka dotycząca zakresu
- Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals, obtained from maize (excl. preparations of the Müsli type on the basis of unroasted cereal flakes)
Należy do tablicy
Identyfikator
- 190420910080
W innych językach
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bułgarski
-
На базата на царевица
-
chorwacki
-
dobiveni od kukuruza
-
czeski
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Z kukuřice
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duński
-
Varer af majs
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estoński
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maisist
-
fiński
-
maissista tehdyt
-
francuski
-
à base de maïs
-
grecki
- [show all 46 values]
URI
http://data.europa.eu/xsp/cn2024/190420910080
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