Concept information
SECTION III - ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
CHAPTER 15 - ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
1509 Olive oil and its fractions, whether or not refined, but not chemically modified
Preferowany termin
1509 20 00Extra virgin olive oil
Pojęcie szersze
Terminy pojęciowe
- Extra virgin olive oil
Notka dotycząca zakresu
- Extra virgin olive oil "EU cat. 1" obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, untreated
Należy do tablicy
Identyfikator
- 150920000080
W innych językach
-
bułgarski
-
Необработено маслиново масло „Extra virgin“
-
chorwacki
-
ekstra djevičansko maslinovo ulje
-
czeski
-
Extra panenský olivový olej
-
duński
-
Ekstra jomfruolie
-
estoński
-
esimese külmpressi oliiviõli
-
fiński
-
ekstra-neitsytoliiviöljy
-
francuski
-
Huile d’olive vierge extra
-
grecki
- [show all 46 values]
URI
http://data.europa.eu/xsp/cn2024/150920000080
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}