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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Concept information

SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0202 Meat of bovine animals, frozen > Boneless > Other

Preferowany termin

0202 30 90Other  

Pojęcie szersze

Terminy pojęciowe

  • Other

Notka dotycząca zakresu

  • Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)

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Identyfikator

  • 020230900080

W innych językach

URI

http://data.europa.eu/xsp/cn2024/020230900080

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