Hopp til hovudinnhaldet

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Søk i ordtilfang

Innhaldsspråk

Informasjon om omgrepet

SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030291 to 030299 > Jack and horse mackerel (Trachurus spp.)

Tilrådd term

0302 45Jack and horse mackerel (Trachurus spp.)  

Overordna omgrep

Underordna omgrep

Tilvisingsterm

  • Jack and horse mackerel (Trachurus spp.)

Note om bruk

  • Fresh or chilled jack and horse mackerel "Trachurus spp."

Høyrer til inndeling

Identifikator

  • 030245000080

På andre språk

URI

http://data.europa.eu/xsp/cn2024/030245000080

Last ned dette omgrepet:

RDF/XML TURTLE JSON-LD