Naar hoofdinhoud

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Zoek in woordenlijst

Content-taal

Conceptinformatie

SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS > 1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Fish, whole or in pieces, but not minced > Other

Voorkeursterm

1604 19Other  

Breder concept

Nauwere concepten

Ingangstermen

  • Other

Bereiksnotitie

  • Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies, eels and shark fins)

Behoort tot rij

Identifier

  • 160419000080

In andere talen

URI

http://data.europa.eu/xsp/cn2024/160419000080

Download dit concept:

RDF/XML TURTLE JSON-LD