Conceptinformatie
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Uncooked pasta, not stuffed or otherwise prepared
Voorkeursterm
1902 19Other
Breder concept
Nauwere concepten
Ingangstermen
- Other
Bereiksnotitie
- Uncooked pasta, not stuffed or otherwise prepared, not containing eggs
Behoort tot rij
Identifier
- 190219000080
In andere talen
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Bulgaars
-
Други
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Deens
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I andre tilfælde
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Duits
-
andere
-
Estisch
-
muud
-
Fins
-
muut
-
Frans
-
autres
-
Grieks
-
Άλλα
-
Hongaars
-
Más
-
Iers
-
eile
-
Italiaans
-
altre
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Kroatisch
-
ostalo
-
Lets
-
citādi
-
Litouws
-
Kiti
-
Maltees
-
Oħrajn
-
Nederlands
-
andere
-
Pools
-
Pozostałe
-
Portugees
-
Outras
-
Roemeens
-
Altele
-
Sloveens
-
druge
-
Slowaaks
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Ostatné
-
Spaans
-
Las demás
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Tsjechisch
-
Ostatní
-
Zweeds
-
Andra
URI
http://data.europa.eu/xsp/cn2024/190219000080
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