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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Begrepsinformasjon

... > SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 21 - MISCELLANEOUS EDIBLE PREPARATIONS > 2106 Food preparations not elsewhere specified or included > Other > Other > Other

Anbefalt term

2106 90 98Other  

Overordnede begreper

Henvisningsterm

  • Other

Note om bruk

  • Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

Hører til inndeling

Identifikator

  • 210690980080

På andre språk

URI

http://data.europa.eu/xsp/cn2024/210690980080

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