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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Begrepsinformasjon

... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 4 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > 0403 Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa > Other > Flavoured or containing added fruit, nuts or cocoa > Other, of a milkfat content, by weight > Exceeding 3 % but not exceeding 6 %

Anbefalt term

0403 90 93Exceeding 3 % but not exceeding 6 %  

Overordnede begreper

Henvisningsterm

  • Exceeding 3 % but not exceeding 6 %

Note om bruk

  • Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of > 3% but <= 6% (excl. in solid forms and yogurt)

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Identifikator

  • 040390930080

På andre språk

URI

http://data.europa.eu/xsp/cn2024/040390930080

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