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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Fish fillets, dried, salted or in brine, but not smoked > Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae > Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and Polar cod (Boreogadus saida) > Other

Anbefalt term

0305 32 19Other  

Overordnede begreper

Henvisningsterm

  • Other

Note om bruk

  • Fillets, dried, salted or in brine, but not smoked, of cod "Gadus morhua, Gadus ogac" and of fish of the species Boreogadus saida

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Identifikator

  • 030532190080

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URI

http://data.europa.eu/xsp/cn2024/030532190080

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