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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Begrepsinformasjon

... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen > Of turkeys > Cuts and offal, fresh or chilled > Cuts > With bone in > Other

Anbefalt term

0207 26 80Other  

Overordnede begreper

Henvisningsterm

  • Other

Note om bruk

  • Fresh or chilled cuts of turkeys of the species domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof)

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Identifikator

  • 020726800080

På andre språk

URI

http://data.europa.eu/xsp/cn2024/020726800080

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