Begrepsinformasjon
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
Anbefalt term
2008 50Apricots
Underordnede begreper
Henvisningsterm
- Apricots
Note om bruk
- Apricots, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)
Hører til inndeling
Identifikator
- 200850000080
På andre språk
-
bulgarsk
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Кайсии
-
dansk
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Abrikoser
-
estisk
-
aprikoosid
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finsk
-
aprikoosit
-
fransk
-
Abricots
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gresk
-
Βερίκοκα
-
irsk
-
Aibreoga
-
italiensk
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Albicocche
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kroatisk
-
marelice
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latvisk
-
aprikozes
-
litauisk
-
Abrikosai
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maltesisk
-
Berquq
-
nederlandsk
-
abrikozen
-
polsk
-
Morele
-
portugisisk
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Damascos
-
rumensk
-
Caise
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slovakisk
-
Marhule
-
slovensk
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Marelice
-
spansk
-
Albaricoques (damascos, chabacanos)
-
svensk
-
Aprikoser
-
tsjekkisk
-
Meruňky
-
tysk
-
Aprikosen/Marillen
-
ungarsk
-
Kajszibarack
URI
http://data.europa.eu/xsp/cn2024/200850000080
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