Skip to main

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Cerca nel vocabolario

Lingua dei contenuti

Concept information

SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS > 1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Other prepared or preserved fish

Termine preferito

1604 20Other prepared or preserved fish  

Concetto più generale

Concetti più specifici

Nota esplicativa

  • Prepared or preserved fish (excl. whole or in pieces)

Appartiene all'array

Identificatore

  • 160420000080

In altre lingue

URI

http://data.europa.eu/xsp/cn2024/160420000080

Scarica questo concetto

RDF/XML TURTLE JSON-LD