Skip to main

Cerca nel vocabolario

Lingua dei contenuti

Concept information

Termine preferito

0403 20 41Containing, by weight, less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch  

Nota esplicativa

  • Yogurt, containing added chocolate, spices, coffee, plants, cereals or bakers' wares, containing, by weight, less than 1,5 % milkfat, 5 % sucrose including invert sugar or isoglucose, 5 % glucose or starch

Appartiene all'array

Identificatore

  • 040320410080

In altre lingue

URI

http://data.europa.eu/xsp/cn2024/040320410080

Scarica questo concetto