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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 > Other > Other > Monkfish (Lophius spp.)

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0302 89 50Monkfish (Lophius spp.)  

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Nota esplicativa

  • Fresh or chilled monkfish "Lophius spp."

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Identificatore

  • 030289500080

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URI

http://data.europa.eu/xsp/cn2024/030289500080

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