Passer au contenu principal

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Choisissez le vocabulaire dans lequel chercher

Langue des données

Concept information

... > SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS > 1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products > Other > Other > Extruded or expanded products, savoury or salted

Terme préférentiel

1905 90 55Extruded or expanded products, savoury or salted  

Concept générique

Variante

  • Extruded or expanded products, savoury or salted

Note d'application

  • Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers)

Appartient au tableau

Identifiant

  • 190590550080

Traductions

URI

http://data.europa.eu/xsp/cn2024/190590550080

Télécharger ce concept :

RDF/XML TURTLE JSON-LD