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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Concept information

... > SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 23 - RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER > 2303 Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets > Residues of starch manufacture and similar residues > Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product > Not exceeding 40 % by weight

Terme préférentiel

2303 10 19Not exceeding 40 % by weight  

Concept générique

Variante

  • Not exceeding 40 % by weight

Note d'application

  • Residues from the manufacture of starch from maize, of a protein content, calculated on the dry product, of <= 40% by weight (excl. concentrated steeping liquors)

Appartient au tableau

Identifiant

  • 230310190080

Traductions

URI

http://data.europa.eu/xsp/cn2024/230310190080

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