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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Concept information

SECTION II - VEGETABLE PRODUCTS > CHAPTER 9 - COFFEE, TEA, MATÉ AND SPICES > 0910 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices > Other spices > Other

Terme préférentiel

0910 99Other  

Concept générique

Concepts spécifiques

Variante

  • Other

Note d'application

  • Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric "curcuma" and mixtures of various types of spices)

Appartient au tableau

Identifiant

  • 091099000080

Traductions

URI

http://data.europa.eu/xsp/cn2024/091099000080

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