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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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Concept information

SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 4 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > 0406 Cheese and curd > Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

Terme préférentiel

0406 40Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti  

Concept générique

Concepts spécifiques

Variante

  • Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

Note d'application

  • Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti"

Appartient au tableau

Identifiant

  • 040640000080

Traductions

URI

http://data.europa.eu/xsp/cn2024/040640000080

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