Concept information
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CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
Other
Lobsters (Homarus spp.)
Término preferido
0306 92 10Whole
Concepto genérico
Etiquetas alternativas
- Whole
Nota de alcance
- Whole lobsters "Homarus spp.", dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water
En otras lenguas
-
alemán
-
ganz
-
búlgaro
-
Цели
-
checo
-
Celí
-
croata
-
cijeli
-
danés
-
Hel
-
eslovaco
-
Celé
-
esloveno
-
celi
-
español
-
Enteros
-
estonio
-
terved (puhastamata)
-
finés
-
kokonaiset
-
francés
-
entiers
-
griego
-
Ολόκληροι
-
húngaro
-
Egészben
-
irlandés
-
Ina n-iomláine
-
italiano
-
interi
-
letón
-
veseli
-
lituano
-
Neišdarinėti
-
maltés
-
Sħaħ
-
neerlandés
-
in gehele staat
-
polaco
-
Całe
-
portugués
-
Inteiros
-
rumano
-
Întregi
-
sueco
-
Hel
URI
http://data.europa.eu/xsp/cn2024/030692100080
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