... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen > Of fowls of the species Gallus domesticus > Cuts and offal, fresh or chilled > Cuts > With bone in > Halves or quarters