Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
Other vegetables and mixtures of vegetables
Término preferido
2004 90 30Sauerkraut, capers and olives
Concepto genérico
Etiquetas alternativas
- Sauerkraut, capers and olives
Nota de alcance
- Sauerkraut, capers and olives, prepared or preserved otherwise than by vinegar or acetic acid, frozen
En otras lenguas
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alemán
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Sauerkraut, Kapern und Oliven
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búlgaro
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Кисело зеле, каперси и маслини
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checo
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Kysané zelí, kapary a olivy
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croata
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kiseli kupus, kapari i masline
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danés
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Surkål, kapers og oliven
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eslovaco
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Kapusta kvasená, kapary a olivy
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esloveno
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kislo zelje, kapre in oljke
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español
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Choucroute, alcaparras y aceitunas
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estonio
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hapukapsas, kapparid ja oliivid
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finés
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hapankaali, kaprikset ja oliivit
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francés
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Choucroute, câpres et olives
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griego
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Ξινολάχανο, κάππαρη και ελιές
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húngaro
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Savanyúkáposzta, kapribogyó és olajbogyó
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irlandés
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Sauerkraut, caprais agus ológa
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italiano
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Crauti, capperi e olive
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letón
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skābie kāposti, kaperi un olīvas
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lituano
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Rauginti kopūstai, kaparėliai ir alyvuogės
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maltés
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Sauerkraut, kappar u żebbuġ
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neerlandés
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zuurkool, kappers en olijven
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polaco
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Kapusta kwaszona, kapary i oliwki
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portugués
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Chucrute, alcaparras e azeitonas
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rumano
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Varză acră, capere și măsline
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sueco
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Surkål, kapris och oliver
URI
http://data.europa.eu/xsp/cn2024/200490300080
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