Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
Término preferido
Other
Concepto genérico
Conceptos específicos
Etiquetas alternativas
- Other
En otras lenguas
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alemán
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andere
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búlgaro
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Други
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checo
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Ostatní
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croata
-
ostalo
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danés
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Andre varer
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eslovaco
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Ostatné
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esloveno
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druga
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español
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Las demás
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estonio
-
muud
-
finés
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muut
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francés
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autres
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griego
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Άλλα
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húngaro
-
Más
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irlandés
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eile
-
italiano
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altri
-
letón
-
citādi
-
lituano
-
Kiti
-
maltés
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Oħrajn
-
neerlandés
-
andere
-
polaco
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Pozostałe
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portugués
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Outros
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rumano
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Altele
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sueco
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Andra
URI
http://data.europa.eu/xsp/cn2024/190420910010
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