Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Fish, whole or in pieces, but not minced
Término preferido
1604 18 00Shark fins
Concepto genérico
Etiquetas alternativas
- Shark fins
Nota de alcance
- Prepared or preserved shark fins, whole or in pieces (excl. minced)
En otras lenguas
-
alemán
-
Haifischflossen
-
búlgaro
-
Перки от акула
-
checo
-
Žraločí ploutve
-
croata
-
peraje morskog psa
-
danés
-
Hajfinner
-
eslovaco
-
Žraločie plutvy
-
esloveno
-
plavuti morskih psov
-
español
-
Aletas de tiburón
-
estonio
-
haiuimed
-
finés
-
hain evät
-
francés
-
Ailerons de requins
-
griego
-
Πτερύγια καρχαρία
-
húngaro
-
Cápa úszója
-
irlandés
-
Eití siorcanna
-
italiano
-
Pinne di squalo
-
letón
-
haizivju spuras
-
lituano
-
Ryklių pelekai
-
maltés
-
Pinen tal-klieb il-baħar
-
neerlandés
-
haaienvinnen
-
polaco
-
Płetwy rekina
-
portugués
-
Barbatanas de tubarão
-
rumano
-
Înotătoare de rechini
-
sueco
-
Hajfenor
URI
http://data.europa.eu/xsp/cn2024/160418000080
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