Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
Tomatoes, whole or in pieces
Preferred term
Peeled
Broader concept
Narrower concepts
Entry terms
- Peeled
Identifier
- 200210110010
In other languages
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Bulgarian
-
Белени
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Croatian
-
oljuštene
-
Czech
-
Loupaná
-
Danish
-
Flåede
-
Dutch
-
gepelde
-
Estonian
-
kooritud
-
Finnish
-
kuoritut
-
French
-
pelées
-
German
-
geschält
-
Greek
-
Αποφλοιωμένες
-
Hungarian
-
Hámozva
-
Irish
-
iad scafa
-
Italian
-
pelati
-
Latvian
-
mizoti
-
Lithuanian
-
Nulupti
-
Maltese
-
Imqaxxar
-
Polish
-
Bez skórek
-
Portuguese
-
Pelados
-
Romanian
-
Cojite
-
Slovak
-
Lúpané
-
Slovenian
-
olupljen
-
Spanish
-
Pelados
-
Swedish
-
Skalade
URI
http://data.europa.eu/xsp/cn2024/200210110010
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