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Concept information

Preferred term

1702 90 71Containing 50 % or more by weight of sucrose in the dry matter  

Broader concept

Entry terms

  • Containing 50 % or more by weight of sucrose in the dry matter

Scope note

  • Sugar and molasses, caramelised, containing in the dry state >= 50% by weight of sucrose

Identifier

  • 170290710080

Notation

  • 1702 90 71

In other languages

URI

http://data.europa.eu/xsp/cn2024/170290710080

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