Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 17 - SUGARS AND SUGAR CONFECTIONERY
1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
Preferred term
1702 30 10Isoglucose
Broader concept
Entry terms
- Isoglucose
Scope note
- Isoglucose, containing in the dry state >= 10% and < 20% by weight of fructose
Belongs to array
Identifier
- 170230100080
Notation
- 1702 30 10
In other languages
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Bulgarian
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Изоглюкоза
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Croatian
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izoglukoza
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Czech
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Isoglukóza
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Danish
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Isoglucose
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Dutch
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isoglucose
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Estonian
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isoglükoos
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Finnish
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isoglukoosi
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French
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Isoglucose
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German
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Isoglucose
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Greek
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Ισογλυκόζη
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Hungarian
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Izoglükóz
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Irish
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Iseaglúcós
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Italian
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Isoglucosio
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Latvian
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izoglikoze
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Lithuanian
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Izogliukozė
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Maltese
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Isoglukożju
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Polish
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Izoglukoza
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Portuguese
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Isoglicose
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Romanian
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Izoglucoză
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Slovak
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Izoglukóza
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Slovenian
-
izoglukoza
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Spanish
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Isoglucosa
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Swedish
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Isoglukos
URI
http://data.europa.eu/xsp/cn2024/170230100080
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