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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Content language

SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY > CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS > 1602 Other prepared or preserved meat, meat offal, blood or insects > Of poultry of heading 0105 > Of turkeys

Preferred term

1602 31Of turkeys

Of poultry of heading 0105

Of turkeys

Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)

CN - Level 4 - HS subheadings

Identifier

160231000080

1602 31

URI

http://data.europa.eu/xsp/cn2024/160231000080

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