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Preferred term

19CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS  

Entry terms

  • CHAPTER 19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

Scope note

  • PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

Belongs to array

Identifier

  • 190021000090

Notation

  • 19

In other languages

URI

http://data.europa.eu/xsp/cn2024/190021000090

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