Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
1601 00 Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Preferred term
1601 00 10Of liver
Broader concept
Entry terms
- Of liver
Scope note
- Liver sausages and similar products and food preparations based thereon
Belongs to array
Identifier
- 160100100080
Notation
- 1601 00 10
In other languages
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Bulgarian
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От черен дроб
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Croatian
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od jetre
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Czech
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Z jater
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Danish
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Varer af lever
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Dutch
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van lever
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Estonian
-
maksast
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Finnish
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maksasta valmistetut
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French
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de foie
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German
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aus Lebern
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Greek
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Από συκώτι
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Hungarian
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Májból
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Irish
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ó ae
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Italian
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di fegato
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Latvian
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no aknām
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Lithuanian
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Iš kepenų
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Maltese
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Tal-fwied
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Polish
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Z wątroby (wątróbek)
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Portuguese
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De fígado
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Romanian
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Din ficat
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Slovak
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Z pečene
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Slovenian
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Iz jeter
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Spanish
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De hígado
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Swedish
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Av lever
URI
http://data.europa.eu/xsp/cn2024/160100100080
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