Skip to main content

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Search from vocabulary

Content language

Concept information

... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 4 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > 0406 Cheese and curd > Other cheese > Other > Other > Other > Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter > Not exceeding 47 % > Fiore Sardo, Pecorino

Preferred term

0406 90 63Fiore Sardo, Pecorino  

Broader concept

Entry terms

  • Fiore Sardo, Pecorino

Scope note

  • Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)

Belongs to array

Identifier

  • 040690630080

Notation

  • 0406 90 63

In other languages

URI

http://data.europa.eu/xsp/cn2024/040690630080

Download this concept:

RDF/XML TURTLE JSON-LD