Skip to main content

Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

Search from vocabulary

Content language

Concept information

... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 2 - MEAT AND EDIBLE MEAT OFFAL > 0203 Meat of swine, fresh, chilled or frozen > Fresh or chilled > Carcases and half-carcases > Other

Preferred term

0203 11 90Other  

Broader concept

Entry terms

  • Other

Scope note

  • Fresh or chilled non-domestic swine carcases and half-carcases

Belongs to array

Identifier

  • 020311900080

Notation

  • 0203 11 90

In other languages

URI

http://data.europa.eu/xsp/cn2024/020311900080

Download this concept:

RDF/XML TURTLE JSON-LD