Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
Molluscs
Preferred term
1605 57 00Abalone
Broader concept
Entry terms
- Abalone
Scope note
- Abalone, prepared or preserved (excl. smoked)
Belongs to array
Identifier
- 160557000080
Notation
- 1605 57 00
In other languages
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Bulgarian
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Морски охлюви абалон
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Croatian
-
petrove uši
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Czech
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Ušeň
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Danish
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Søøre
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Dutch
-
zeeoren
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Estonian
-
merikõrvadest
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Finnish
-
merikorvat
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French
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Ormeaux
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German
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Seeohren
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Greek
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Αμπαλόνι ή αυτί της θάλασσας
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Hungarian
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Fülcsiga
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Irish
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Cluasa mara
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Italian
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Abaloni
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Latvian
-
jūrasausu
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Lithuanian
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Jūrų ausytės
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Maltese
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Widnejn tal-baħar
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Polish
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Uchowce
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Portuguese
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Orelhas-do-mar (abalones)
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Romanian
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Urechea mării
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Slovak
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Ušovce
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Slovenian
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morsko uho
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Spanish
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Abulones u orejas de mar
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Swedish
-
Havsöron
URI
http://data.europa.eu/xsp/cn2024/160557000080
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