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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

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... > SECTION I - LIVE ANIMALS; ANIMAL PRODUCTS > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Smoked fish, including fillets, other than edible fish offal > Other > Other

Preferred term

0305 49 80Other  

Broader concept

Entry terms

  • Other

Scope note

  • Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)

Belongs to array

Identifier

  • 030549800080

Notation

  • 0305 49 80

In other languages

URI

http://data.europa.eu/xsp/cn2024/030549800080

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