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Concept information

Foretrukken term

0210 20 90Boneless  

alternativ term

  • Boneless

Omfangsnote

  • Boneless meat of bovine animals, salted, in brine, dried or smoked

Identifikator

  • 021020900080

På andre sprog

URI

http://data.europa.eu/xsp/cn2024/021020900080

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