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Concept information

Foretrukken term

0210 19 60Fore-ends and cuts thereof  

overbegreb

alternativ term

  • Fore-ends and cuts thereof

Omfangsnote

  • Domestic swine fore-ends and cuts thereof, dried or smoked

Identifikator

  • 021019600080

På andre sprog

URI

http://data.europa.eu/xsp/cn2024/021019600080

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