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Concept information

Foretrukken term

0203 19 55Boneless  

overbegreb

alternativ term

  • Boneless

Omfangsnote

  • Fresh or chilled boneless meat of domestic swine (excl. bellies and cuts thereof)

Identifikator

  • 020319550080

På andre sprog

URI

http://data.europa.eu/xsp/cn2024/020319550080

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